MENUS
From local style to Pacific Rim, we create all of our menus starting off with the freshest ingredients, prepared to exacting standards. Select from one of our pre-set menus, or customize your own.
Create Your Own Menu
If you’d like something not shown here, please ask, and we’ll see if one of our chefs can accommodate you. Please call 677-7744 for pricing.
ENTREES & MORE
- BEEF ENTREES
- U.S. Choice Prime Rib
- Roast Steamship Round, New York or Sirloin Steak
- Short Ribs
- Teriyaki Beef Kabobs
- Beef Katsu
- Meat Jun
- Roast Beef with Mushroom Gravy
- Beef Broccoli
- Beef Stew
- London Broil
- Beef Bourguinone
- PORK ENTREES
- Roast Suckling Pig
- Roast Pork Tenderloin
- Baked Ham (with Pineapple Raisin Sauce)
- Honey Glazed Ham
- Kalua Pig
- Pork Laulau
- Roast Pork (with gravy)
- Sweet and Sour Spareribs
- Teriyaki Pork
- Okinawan Shoyu Pork
- Pork with Eggplant
- Pork Tofu
- Pork Katsu
- Pork Nishime
- Pork and Peas
- BBQ Baby Back Ribs
- Hoisin/Honey Baby Back Ribs
- Stir Fried Pork and Vegetables
-
POULTRY ENTREES
- Grilled Chicken Breast Dijonnaise (on a bed of Ham, Leeks and Mushrooms)
- Chicken Cacciatore
- Chicken Fettuccine
- Chicken Primavera
- BBQ Teriyaki Chicken
- Lemon Chicken
- Oyster Chicken
- Char Siu Chicken
- Fried or Cajun Fried Chicken
- Chicken Adobo
- Chicken Katsu
- Chicken Veronique
- Shoyu Chicken
- Chicken Nishime
- Mochiko Chicken
- Chicken Laulau
- Chicken Luau
- Chicken with Chinese Peas
- Chicken Long Rice
- Stir Fried Chicken with Vegetables
- Cold Ginger Chicken
- Roast Turkey
- Cornish Game Hen
- SEAFOOD ENTREES
- Shrimp Tempura
- Fish Tempura
- Chinatown Mahimahi (with Shiitake Mushrooms & Green Onions)
- Mahi Almondine (with Tartar or Wasabi Caper Sauce)
- Baked Mahimahi
- Seafood Newburg
- Crab Cakes
- Shrimp
- Crab
- Lobster
- Scallops
- Fish
- METHODS OF PREPARATION
- Sauteed, Baked, Fried, Steamed, Tempura, with Shitake Shoyu Butter Sauce, Lemon Caper Sauce, Wasabi Caper Sauce, Coconut Cream Sauce
- HAWAIIAN FARE
- Pork, Chicken, Fish Laulau
- Kalua Pork/Turkey
- Chicken Long Rice
- Teriyaki Beef
- Lomi Salmon
- Shoyu Chicken
- Squid Luau
- Pipikaula
- Sweet Potato
- Poi
- Pineapple Wedges
- Haupia Squares
- Haupia Cake
- Guava Chiffon Cake
APPETIZERS & DESSERTS
- COLD APPETIZERS
- Chilled Alaskan King Crab Legs or Claws
- Chilled Cocktail Shrimp
- Assorted Fresh Crudite with Dip (Choose from Ranch, Parsley, Asian or Basil Aioli)
- Assorted Imported or Domestic Cheese Platter
- Assorted Cold Cuts
- Thai Summer Rolls (with Sweet Chili Sauce)
- Smoked Salmon
- Assorted Canapés (Deviled Eggs, Cherry Tomatoes with Lomi Salmon, Lychee with Cream Cheese & Macadamia Nuts, Ham Chutney Roll-Ups, Salmon Mousse on Cucumber Rounds, Shrimp Cocktail on Belgium Endive, Snow Peas Stuffed with Boursin Cheese)
- Finger Sandwiches (Choose from Ham & Cheese, Tuna, Roast Beef, Turkey & Swiss, Egg Salad)
- Assorted Sushi (Maki, Teppo Maki, Inari)
- Deluxe Sushi (Choose from California Maki, Crab Curry Maki, Ocean Salad Maki, Char Siu Maki, Sashimi Maki, Shrimp Maki, Assorted Nigiri Sushi)
- Deli Wraps (Choose from Ham, Turkey, or Vegetarian)
- Fresh Sashimi
- Blackened Sashimi
- Tako Poke
- Fish Poke
- Boiled Peanuts
- Soy Beans
- Chips & Salsa
- HOT APPETIZERS
- Carving Stations (Prime Rib, Roast Suckling Pig, Roast Turkey, Baked Ham, Pork Tenderloin, Steamship Round) (With Ho Yeh Buns, Potato, Sweet or Hard Rolls, Pita Bread)
- Crab Cakes (with Wasabi Caper Sauce)
- Hot Artichoke Dip (with Crisp Pita Points)
- Char Siu (with Ho Yeh Buns)
- Meatballs (Sweet & Sour, Teriyaki or Western Style Barbecue)
- Short Ribs (Teriyaki or Korean)
- Skewered Items (Yakitori, Beef or Chicken, Meat & Vegetable Kabobs)
- Pasta Stations (Choose from Penne and Bowtie Pastas; Marinara, Pesto and Clam Sauces)
- Crab or Shrimp Shumai Spring Rolls (Pork & Vegetables, Shrimp & Vegetables, Kalua Pig & Vegetables, Char Siu & Vegetables, Chicken & Vegetable, Vegetable Egg Roll, Won Ton)
- Fried Man Doo
- Cocktail Chicken (Teriyaki, BBQ, Cajun Fried, Korean Style or Fried)
- Kalua Turkey (with Ho Yeh Buns)
- Breaded Zucchini
- Breaded Mushrooms
- Tempura Station (Choose from Shrimp, Fish, Vegetable, Sweet Potato)
- Roast Beef & London Broil (with Potato, Sweet or Hard Rolls and Condiments)
- DESSERTS
- Assorted Pies (Apple, Pumpkin, Custard, Jello Cream, Banana Cream, Boston Cream, Chocolate Cream)
- Assorted Cakes (Dobash, Chantilly, Peach Bavarian, Haupia, Neapolitan, Dream, Guava)
- Assorted Fancy Finger Desserts
- Andagi
- Brownies
SALADS & STARCHES
- SALADS
- Grilled Chicken Salad
- Oriental Seafood Salad (with Ginger Sesame Dressing)
- Baby Greens
- Wild Greens
- Chinese Chicken Salad (with Crispy Won Ton Topping)
- Chinese Vegetable Salad (with Char Siu and Crispy Won Ton Topping)
- Fresh Spinach Salad (with Grated Egg and Bacon)
- Potato Salad
- Macaroni Salad
- Potato Macaroni Salad
- Sweet Potato & Imitation Crab Salad
- Red Potato & Imitation Crab Salad
- Waldorf Salad
- Pasta Salad
- Cole Slaw
- Sesame Seed Bean Sprouts
- Fresh Vegetable Crudités
- Assorted Grilled Fresh Vegetables (with Asian Aioli)
- Fruit Salad
- Assorted Fresh Fruits
- Fruited Jello Mold
- Somen Salad
- Namasu
- Ogo Tako Namasu
- Lomi Lomi Salmon
- Beansprout/Watercress Namul
- Kim Chee
- STARCHES
- Chow Mein
- Yakisoba
- Fried Noodles
- Pancit
- Korean Kook Soo
- Assorted Sushi (Maki, Teppo, Inari)
- Steamed Brown or White Rice
- Fried Rice
- Rice Pilaf
- Jasmine Rice
- Kandaba Jushi
- Sekihan
- Musubi (Plain or with Ume, Nori, Spam or Mochiko Chicken)
- Baked Potatoes (with Condiments)
- Mashed Potatoes
- Garlic Mashed Potatoes
- Roasted New Potatoes
- Sweet Potatoes
- Yams (In Brown Sugar Sauce)
- Butter Rolls
- Sweet Dinner Rolls
- Potato Rolls
- Stuffing